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One of my traveling joys is the different types of bananas.

Entirely anecdotal, but I've traveled a great deal. The cavendish cultivar seems to be the most common across the globe but I'd not be surprised to find out that it is more a plurality than a true majority.

There are quite a few different types of banana, despite the claims if Western media, so it may be that this particular cultivar is the most popular while only being something like 35% of the total market.

Either way, there are lots of different cultivars and some of them are more appealing, to me, than the cavendish. I don't know the real name, but there is a red banana that I ate in Peru. It was not that large but tasty. They don't sell it anywhere near where I live.



From the link above: Cavendish sub-group is prominent with a 47 percent share of global banana production. Almost all bananas traded worldwide are Cavendish.




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